Healthy Weeknight Meals: Seitan Stir-fry

This is not an appetizing photo.

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Not good lighting, brownish food. Not my best effort.

This was a stir fry using up leftover seitan from the Lemongrass Seitan Sandwiches. I got home on the late side from work, and was using frozen veggies. It just wasn’t a meal made to wow. Sometimes that happens.

But you know what?

It’s okay.

You don’t have to wow yourself or anyone else everyday. It was reasonably tasty, though my rice was undercooked and it was salty overall (too much miso, I think). Sometimes we’re in a rush.

Sometimes we want to slow down and it’s just not practical.

Don’t punish yourself! Clean up, move on, and try again tomorrow.

You’ve got thousands of dinners to cook in a lifetime- don’t sweat it if every single one of them isn’t a hit. 🙂

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