More from San Diego

Last night’s dinner was from The Asian Bistro, which is not entirely vegan, but will prepare all vegan/vegetarian options without fish sauce and with seperate utensils in a seperate part of the kitchen, which makes it pretty awesome in my book. Please excuse the low lighting in the photos- it’s always so hard to get a goo pic when you go out for dinner!

I started off with a lychee martini.
lychee martini
Next up, appetizers.
“Flower” cups:

flower cups

and Vegan Gyoza.


And some Pad Thai. I forgot to take a picture before I started eating, so it’s half-eaten here.

pad thai

There were a number of things on the menu that I would have liked to try- I would definitely come back here if my trip weren’t so short!
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