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Tag Archives: NGI
Easy Go-To Vegan Sauces at NGI
When I was envisioning the vacation I had from work last month, I decided that I wanted a week of relaxing and fun low-stress things. Since I find vegan cooking classes fun, I searched NGI’s class calendar to see if … Continue reading
In-Depth Herb and Spice Workshop at Natural Gourmet Institute
I took another class at NGI this past weekend. I’ve been enjoying all the other ones I’ve taken so far: Southeast Asian Vegan Banquet, the Seitan Workshop, Healthy Japanese Cooking, Tempeh Temptations, and even the Chinatown Tour. It seemed like … Continue reading
Healthy Japanese Cooking at Natural Gourmet Institute
On Saturday, I’m taking another class at NGI! I’ll post about the next class this weekend, but for now, I will post about my last! Back in June, I took a Healthy Japanese Cooking Class at NGI. This one was … Continue reading
Chinatown Tour with NGI
Since I took my last two classes at Natural Gourmet Institute, I’ve taken two more and not blogged about them yet. These were both quite different than the other two. The more recent one was a Healthy Japanese Cooking Class, … Continue reading
Taking A Cooking Class at Natural Gourmet Institute
This was the second class that I’ve taken at Natural Gourmet Institute. Both classes that I’ve taken are classes in which you get to do actual cooking, though NGI offers lecture classes and demonstration classes as well. I hadn’t taken … Continue reading
Southeast Asian Vegan Banquet
I decided it would be a good idea to take a cooking class or two. I don’t know that I’ve ever come across a vegan cooking class in any of the communities I’ve lived in, but right now I have … Continue reading
