I Eat Plants
-
Recent Posts
Recent Comments
- jodie on An Experiment in Bokashi
- Earthdave on Veganizing Meat Recipes: Seitan Bourguignon
- Earthdave on Veganizing Meat Recipes: Seitan Bourguignon
- Arielle Digoy on An Experiment in Bokashi
- Daveed on Earthly Delights in Osterville, MA
Archives
Categories
-
Comment Policy
I welcome and encourage your comments! However, please be respectful of others, even when you don’t agree with what is written. Any comments that attack a specific person, use foul language, are spam or otherwise non-productive to the conversation will be deleted at the owner’s discretion.
All comments are currently undergoing moderation due to issues with excessive spam.
Tags
apples breakfast cabbage Cape Cod chickpeas class cupcakes desserts food fruit ginger gluten-free green beans greens health topic healthy weeknight meals kale local New Haven area restaurant NGI NYC restaurant pasta peppers pizza policy potatoes raw recipe rice salad seitan soup spinach sweet potato teese tempeh tofu tomatoes travel vegan veganmofo veganmofo2014 vegetarian wine xgfxSocial
Author Archives: jodie
Chickpea Garden Salad
I decided to try Eat to Live, like any cool vegan blogger. I started a new blog to track what I’m eating and share my thoughts- but I’m using The Picky Vegan to post any new recipes. On my first … Continue reading
Veggie Loaded Barley Risotto
I came home one night last week with my heart set on having risotto. Unfortunately, I didn’t have any arborio rice. However, I did have barley, and I do like barley risotto. I do my risottos in my pressure cooker … Continue reading
Scallion Pancakes Tutorial
Today is the day I teach you the ways of the scallion pancakes. Or at least that’s what I told my boyfriend yesterday. He loved the scallion pancakes we had at Christmas so much, he wanted to learn to make … Continue reading
Are you ready for this?
Are you? Really? Because this picture will make you go out and buy these. Ready? Teese Vegan Mozzarella Sticks. Early on, when Teese first came out, I tried making mozzarella sticks out of it, but I wasn’t very sucessful. Now … Continue reading
Pan-Asian Christmas Feast
I have been sick for the last two weeks- flu followed by strep throat. However, it’s been a wonderful Christmas, nonetheless. It was just me and vegan boyfriend, but we had lots of food. I really ought invite other people … Continue reading
Sunday Afternoon
Some days I like to do some cooking that will last for a few meals. Today was one of those days! I made some Roasted Butternut Squash Soup (with fresh rosemary instead of Garam Massala), and then roasted up some … Continue reading
A little more on Vitamin D
I was going through the VeganMoFo folder on Google Reader, and came across a post from a fellow vegan who mentioned having his or her vitamin D level tested and being advised by their doc to take 5000 IU vitamin … Continue reading
Cranberry Orange Bread
I was born and raised on Cape Cod, MA. I used to play in cranberry bogs for fun. Seriously! When I visited home earlier in the fall, my mom sent me back with tons of cranberries! Some of them hadn’t … Continue reading
Pumpkin Cinnamon Rolls
I made these Pumpkin Cinnamon Rolls from the Don’t Eat off the Sidewalk Zine. It was a most delicious Thanksgiving Breakfast. Unfortunately, it appears that the zine is no longer available, but these rolls are awesome, and worth it if … Continue reading
Pizza Sandwich!
I’ve kind of lost my VeganMoFo mojo, but I did revamp my blog, so there you go. 🙂 The above is a “pizza sandwich” made with Yves’ vegan Salami, Daiya Cheese and Ketchup. Not the best picture I’ve taken, but … Continue reading