Author Archives: jodie

Vegan 100

Because all the kids are doing it… 1) Copy this list into your own blog, including these instructions.2) Bold all the items you’ve eaten.3) Cross out any items that you would never consider eating.4) Pass it on! 1. Natto2. Green … Continue reading

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Tomato Sauce with Pictures!

I haven’t had much time for cooking this week.   I’m afraid that I’m just not going to have a whole lot of time for cooking this semester, which starts Tuesday.  I decided that in preparation, I should spend this … Continue reading

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Freckles!

I can’t have a dog where I live, and even if I could, right now I don’t have the time necessary to devote to a dog.  So, this is the next best thing: This is Freckles, my mom’s new dog. … Continue reading

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Oops.

My oven had been not working very well for several months- it periodically wouldn’t light at all (I found that I would have to see if it would turn on before I’ve baked anything since, March or so.  Big pain.) … Continue reading

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Teff Muffins, Take 2!

Well, actually this is about the fourth try, but only the second time I’ve posted about them.  I now have a sharable recipe for Teff Muffins, so here goes.  This makes small muffins that are lightly sweet and full of … Continue reading

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Fast Food Woes

The banning of new construction of fast food restaurants in South LA just fascinates me.  I’m originally from Cape Cod, MA, where fast food restaurants are heavily regulated.   While I know it’s an apples and oranges comparison, since none of Cape Cod … Continue reading

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Scones

This is one of those times where just because it’s vegan, doesn’t mean it’s healthy!  Back around Christmas, I made a batch of blueberry scones but didn’t post the recipe.  “Vegan blueberry scones” seems to be a popular keyword search … Continue reading

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Elitism

I’ve been spending a lot of time thinking about the concept of elitism lately.  Then today, I saw two articles representing opposite ends of the spectrum when it comes to food. The first talks about a new measure proposed for South … Continue reading

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Tomato Sauce

While I can’t stand those raw tomatoes, cooked is another story.  I just made some tomato sauce, and I ate it all.  I have no picture, I’m afraid! But it went like this: 1 Tbs olive oil 1 shallot, diced … Continue reading

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Enchiladas

Not too much to say about these, other than they’re awfully tasty.  I used a slightly modified version of this recipe for the sauce; the rest is just some of the stuff I had lying around in the fridge.  It … Continue reading

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