Category Archives: Uncategorized

First off, I must apologize to my swap partner, Jessica of Veggie Cookie, and to Lindsay of Cook. Vegan. Lover., the gracious host of the vegan swap, for my lateness of this post. Now, onto the package! This is the … Continue reading →

This is just the Gardein Chick’n Scallopini, dressed up more or less with the recipe on the back of the package. The sauce is just a bit of white wine and veggie broth with some capers, salt and pepper, dressed … Continue reading →

Go “fan” Wayfare Foods on Facebook and win some vegan cheese!

I thought that I had tried ramps before, I found out that I was sadly mistaken, and confusing them with garlic scapes (which should be at the farmer’s market soon!). So I tried them out, after finding them at my … Continue reading →

Since I’m done with classes now and only working part-time for now, I’ve had some extra time on my hands for cooking. The other day, I decided that I wanted to make some homemade nutella. So I did! Then I … Continue reading →

The first way I tried this out was new to me- grilled. Of course, I live in an apartment with no terrace, so I use a grill pan. It came out awesome. I used the rest of the bok choy … Continue reading →

In case you hadn’t noticed, I’m a picky eater. I tried an artichoke years ago and hated it. I decided that I should give them a second chance though… and I don’t know why I hated them to begin with. … Continue reading →

Spring vegetables are in abundance! The next few posts will be some of the different ones I’ve been trying recently. These are fresh chickpeas. You’re probably seeing all kinds of posts about them these days. Right now in my neck … Continue reading →