So, I thought I had food poisoning at the end of last week from tofu that was past its expiration date. Turns out, I was wrong! When I went to work today, I learned that there were others there that had also been since. Since I don’t eat the same things they eat, we were all in the clear for food poisoning- it was just a good old fashioned viral illness. So I owe tofu an apology.
The bad news is, I tossed a ton of stuff from my fridge that worried me as far as expiration dates go, and my stomach is still not back to where it was, meaning I’m a little limited in what I can eat. Bland starchy foods are my friends right now. But, I do have a few pics from last week. This is another mac & cheeze, this one using a nooch sauce from Melomeals. I love that blog! This was just pasta cooked with broccoli (vegetable added for the last 5 minutes), drained, and then a couple of tablespoons of sauce tossed on at the end, over heat for another minute or two. Easy meal, and very tasty! Just wish I hadn’t tossed the rest of the sauce in my paranoid ideation….
Happy MoFo!
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