I Eat Plants
-
Recent Posts
Recent Comments
- jodie on An Experiment in Bokashi
- Earthdave on Veganizing Meat Recipes: Seitan Bourguignon
- Earthdave on Veganizing Meat Recipes: Seitan Bourguignon
- Arielle Digoy on An Experiment in Bokashi
- Daveed on Earthly Delights in Osterville, MA
Archives
Categories
-
Comment Policy
I welcome and encourage your comments! However, please be respectful of others, even when you don’t agree with what is written. Any comments that attack a specific person, use foul language, are spam or otherwise non-productive to the conversation will be deleted at the owner’s discretion.
All comments are currently undergoing moderation due to issues with excessive spam.
Tags
apples breakfast cabbage Cape Cod chickpeas class cupcakes desserts food fruit ginger gluten-free green beans greens health topic healthy weeknight meals kale local New Haven area restaurant NGI NYC restaurant pasta peppers pizza policy potatoes raw recipe rice salad seitan soup spinach sweet potato teese tempeh tofu tomatoes travel vegan veganmofo veganmofo2014 vegetarian wine xgfxSocial
Tag Archives: tutorials
How to Caramelize an Onion in 15 Minutes
A while back, I saw an article at Slate.com about how food writers lie and say that caramelizing an onion should only take 5 to 10 minutes, where in actuality it takes 30, 40 or 50 minutes. The writer tries … Continue reading
Quick and Easy Chana Massala Tutorial
One of the dishes that I started eating frequently while I was doing Eat to Live was a quick Chana Massala. What I’m about to show you is what I would call the “standard” version, but you could also leave … Continue reading
Scallion Pancakes Tutorial
Today is the day I teach you the ways of the scallion pancakes. Or at least that’s what I told my boyfriend yesterday. He loved the scallion pancakes we had at Christmas so much, he wanted to learn to make … Continue reading
